TOMKAT'S BATTER & SEASONING
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Entrees using
TOMKATS SEASONED COATING

Although Tomkat's was originally developed for fish and wildlife,
there are many wonderful entries made more flavorful by adding
Tomkats Seasoned Coating.


Fish and Wildlife
  All Fish
Duck
Goose
Pheasant
Shrimp
Deer
Quail
Chicken
Pork
Beef
Vegetables
  Zucchini
Cauliflower
Onion Rings
Pickles
Eggplant
Squash
Green Pepper

Meats and Vegetables!

Dip meat or vegetable through beaten eggs or milk.
Roll or shake on Tomkats Seasoned Coating
(previously TomKats Batter.)
Pan fry, deep fat fry at 325 degrees F, or broil.


Casseroles!

Add Tomkats Seasoned Coating to casseroles!  For example green bean or potato. Check out the recipes below!

Burgers!

Add 1/4 cup per pound of TomKats Seasoned Coating to beef.
Great for all burgers!  Baked, fried or grilled!


Gravy!

Four your favorite gravy!  Use equal amount of Tomkats Seasoned Coating and flour.


Chowders and Soups!

Mix Tomkats Seasoned Coating in your favorite "chowder" soups.  Approximately 1/4 c per gallon of soup

Here are some recipes for you to try!

Meatloaf

2 lb beef
1/2 C Tomkats Seasoned Coating
1C dried bread crumbs
2 eggs
1 tsp. sage
1/4 C chopped onions

Mix all ingredients thoroughly.  Place loaf in 9" x 13" pan and bake 1 hour at 350 degrees F
.

Green Bean Casserole

2 - 15 oz. cans of green beans drained
1 can Cream of Mushroom soup
1/4 tsp. Worcestershire sauce
1/4 C milk
1/4 C Tomkats Seasoned Coating
1 C french fried onion rings

Mix all ingredients, put in casserole dish. Top with more french fried onions. Bake 45 minutes at 350 degrees F.



If you have questions or ideas of your own, or for ordering information, contact us! Phone:   308-920-0147 or 308-799-2150
Email:  bassettfoods@hotmail.com


 

 

 

 

 

 

 



Photos!

Our long-time family favorite is sure to be your family favorite!

 

 

 ©  Copyright 2005-2010 Bassett Foods LLCKSImages
TOMKATS BATTER  Tom and Kathi Bassett    PO Box 768  Republican City, NE 68971   308-799-2150   308-920-0147